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Sous Chef

Rangoon Tea House
Recruiter active 1 week ago The recruiter at this company was last active reviewing applications.
Myanmar - Yangon
Full Time
Verified This job has been verified by the company as a real job vacancy.
27 Feb 2020

Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Min Education Level

Bachelor Degree

Job Description

We are looking for a talented and creative preparation in all aspects of the food,

• Work with the executive chef to produce diversified menus in accordance with the restaurant’s policy and vision.
• Produce high-quality dishes that follow up the established menu and level up to location’s standards, as well as to clients’ requirements.
• Work well under pressure of meeting production schedules and timelines of food displays.
• Prioritize, organize, delegate work and follow through with assigned tasks
• Train the auxiliary kitchen staff in order to provide best results in minimum time and using at the maximum the available resources
• Maintain order and discipline in the kitchen during working hours

Open To

Male

Job Requirements

- Any Bachelor Degree with related certificate.
- (5) years experience in the culinary field. (Asian Food).
- Ability to communicate in English with guest, co-workers and management to their understanding.
- Ability to work all stations online.
- Food handling certificate.
- Knowledge of food cost controls.
-Financial understanding
-Flexibility to work shifts
-A desire to help out where needed and work as part of team

What We Can Offer

Benefits

-Annual Bonus
-Duty Meal
-Uniforms provide
-Ferry provide

Highlights

-International Standards
-Make a difference
-Join an expert team

Career Opportunities

-Learn new skills on the job

About Our Company

World No. 1 tea house by CNN and many more award

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