Job Overview:
We are seeking a detail-oriented and proactive Finance Officer to manage our financial operations and ensure accurate reporting. In this role, you will handle a variety of financial tasks, from preparing reports to managing accounts and analyzing costs. If you are passionate about financial accuracy and efficiency, we want to hear from you!
Key Responsibilities:

• Prepare and deliver weekly, monthly, and annual financial reports.
• Oversee accounts receivable, ensuring timely collection of payments from customers.
• Manage accounts payable, including vendor payments and expense tracking.
• Ensure accurate and timely posting of all financial transactions.
• Maintain precise records of all financial information.
• Coordinate with chefs for accurate weekly and monthly inventory reporting.
• Analyze the cost of goods sold (COGS) and operational expenses, identifying areas for cost reduction.
• Collaborate with management to implement cost-saving measures while maintaining quality.
• Assist in providing financial and company information for catering proposals.
• Manage vendor and supplier relationships, negotiating terms and pricing.
• Coordinate with auditors and tax officers for auditing and tax assessments.

Requirements:

• Proven experience in financial management or a related role.
• Strong understanding of financial principles and reporting.
• Proficiency in financial software and Microsoft Office Suite.
• Excellent organizational skills and attention to detail.
• Effective communication (and negotiation skills.
• Ability to analyze financial data and develop cost-saving strategies.