OK to Continue
Yes No Thanks
OK to Continue
Job Seeker Reactivate Your Account
Thank you, this account has been Deactivated.
Do you want to Reactivate your account?
No
Yes

Executive Chef

(Chef)

Seafood City Hot Pot
မရမ်းကုန်း | ရန်ကုန်တိုင်း
Verified This job has been verified by the company as a real job vacancy.
1 day ago
Recruiter active 1 day ago The recruiter at this company was last active reviewing applications.
ရန်ကုန်တိုင်း
Verified
Recruiter active 1 day ago The recruiter at this company was last active reviewing applications.
APPLY HERE
Company Profile Jobs From this Company 2
Sorry, Unable to Apply
x
55%
Please Upload CV Attachment, or update your JobNet Profile to at least 55% of completion.
Upload CV
Update Profile

Executive Chef

Seafood City Hot Pot
ရန်ကုန်တိုင်း
APPLY HERE

Executive Chef

(Chef)

Seafood City Hot Pot
Recruiter active 1 day ago The recruiter at this company was last active reviewing applications.
Myanmar - ရန်ကုန်တိုင်း
Verified This job has been verified by the company as a real job vacancy.
မရမ်းကုန်း | ရန်ကုန်တိုင်း
1 day ago
Verified This job has been verified by the company as a real job vacancy.
Recruiter active 1 day ago The recruiter at this company was last active reviewing applications.
APPLY HERE

လုပ္သက္အဆင့္

Experienced Non-Manager

အလုပ္အမ်ိဳးအစား

Food and Beverage

Job Industry

အစားအသောက်/စားသောက်ဆိုင်ဝန်ဆောင်မှု

အနိမ့္ဆံုး ပညာအရည္အခ်င္း

Professional Certificate

Job Type

Full Time

လုပ္ေဆာင္ရမည့္တာ၀န္မ်ား

A Fantastic Opportunity for ...

  • Proven work experience as a Kitchen Manager, or Head Chef
  • Hands-on experience with planning for food 
  • Knowledge of a wide range of recipes
  • Ability to manage a team in a fast-paced work environment
  • Conflict management abilities
  • Excellent organizational skills
  • Familiarity with kitchen sanitation and safety regulations
  • Check food plating and temperature
  • Order food supplies and kitchen equipment, as needed
  • Train kitchen staff on prep work and food plating techniques
  • Store food products in compliance with safety practices (e.g. in refrigerators)
  • Keep weekly and monthly cost reports
  • Maintain sanitation and safety standards in the kitchen area
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Executive Chef in planning and directing food preparation when necessary

Open To

Male

လိုအပ္ေသာအရည္အခ်င္း

  • Proven work experience above 6 years as a Management Level 
  • Team Work 
  • Flexible Schedule
  • Strong Communication
  • Ability to remain calm and undertake various tasks
  • Excellent time management abilities
  • Familiarity with sanitation regulations

What We Can Offer

အက်ိဳးအျမတ္

- Bonus
- Meal or Travel allowance
- Rewards for over performance

ထူးျခားခ်က္မ်ား

- Fun Working environment
- International Standards
- Join success Team

အခြင့္အလမ္းမ်ား

- Training provided
- Learn new Skills on the job
- Promotion opportunities
- Management potential
Apply Here

Apply for this job

OR
More jobs from this employer

လုပ္သက္အဆင့္

Experienced Non-Manager

အလုပ္အမ်ိဳးအစား

Food and Beverage

Job Industry

အစားအသောက်/စားသောက်ဆိုင်ဝန်ဆောင်မှု

အနိမ့္ဆံုး ပညာအရည္အခ်င္း

Professional Certificate

Job Type

Full Time

More Similar Jobs

See More Jobs

Share with a Friend