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Executive Chef (Management Role)

(Chef)

City Mart Holding Co.,Ltd
စမ်းချောင်း | ရန်ကုန်တိုင်း
  1 ဦး
Verified This Job has been Verified as
Real by the Company.
This Job has been Verified as
Real by the Company.
ဒီနေ့
လွန်ခဲ့သော11 နာရီ က အလုပ်ခန့်အပ်သူ active ဖြစ်နေခဲ့သည် This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
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Executive Chef (Management Role)

(Chef)

City Mart Holding Co.,Ltd
လွန်ခဲ့သော11 နာရီ က အလုပ်ခန့်အပ်သူ active ဖြစ်နေခဲ့သည် This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Myanmar - ရန်ကုန်တိုင်း
Verified This Job has been Verified as
Real by the Company.

လုပ်သက်အဆင့်

Experienced Non-Manager

အလုပ်အမျိုးအစား

Food and Beverage

အလုပ်၏လုပ်ငန်းအမျိုးအစား

လူ့သုံးကုန်ပစ္စည်းထုတ်လုပ်ဖြန့်ဖြူးရောင်းချမှု

အနိမ့်ဆုံး ပညာအရည်အချင်း

High School

အလုပ်ချိန်အမျိုးအစား

Full Time

လုပ်ဆောင်ရမည့်တာဝန်များ

A Fantastic Opportunity for ...

  • Ensuring menu quality and consistency across all stores 

  • Create and standardize recipes for Local Foods and Western Deli Foods 

  • Drive Successful implementation of new menus and training completion rates 

  • Train store kitchen teams on menu preparation and food presentation 

  • Maintain compliance with food safety and hygiene standards 

  • Conduct store visits to check food quality, hygiene, and display standards and monitor visual merchandising and food freshness in all branches 

  • Support innovation and new menu launches 

  • Communicate regularly with teams and operations departments to gather feedback, share updates, and submit reports  

  • Prepare well in advance for training sessions and follow instructions from the Department Head 

  • Conduct weekly store visits and submit reports on performance, findings, challenges, and opportunities 

  • Ensure product quality, freshness, and display standards comply with company guidelines to maximize customer appeal 

ဘယ်သူ့အတွက်လဲ

Male/Female

လိုအပ်သောအရည်အချင်း

  • Bachelor's Degree or Diploma (Culinary Arts or Food Science is highly preferred). 

  • 3-5 years of proven experience as a Chef, Sous Chef, or Deli Specialist. 

  • Creative mindset with the ability to design new, tasty, and visually attractive menus. 

  • Strong English proficiency (4 Skills). 

  • Relevant culinary or food safety certificates are required. 

  • Excellent communication and interpersonal skills 

ကျွန်တော့်တို့ ဘာတွေကမ်းလှမ်းနိုင်သလဲ

အက်ိဳးအျမတ္

Basic Salary + Ferry + Sat & Sun ( off)

ထူးခြားချက်များ

-

အခွင့်အလမ်းများ

-

အလုပ် လျှောက်မည်

OR

လုပ်သက်အဆင့်

Experienced Non-Manager

အလုပ်အမျိုးအစား

Food and Beverage

အလုပ်၏လုပ်ငန်းအမျိုးအစား

လူ့သုံးကုန်ပစ္စည်းထုတ်လုပ်ဖြန့်ဖြူးရောင်းချမှု

အနိမ့်ဆုံး ပညာအရည်အချင်း

High School

အလုပ်ချိန်အမျိုးအစား

Full Time

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