Myanmar Mamee-Double Decker Ltd. This Profile has been Verified as real by the Company.

This Profile has been Verified as real by the Company.
About Myanmar Mamee-Double Decker Ltd.

Employer Details

  • Type: Direct Employer
  • Industry: FMCG, Manufacturing
  • No. Employees: 201 to 500

Address

41, No.(3) Main Rd., Pyinmabin Industrial Zone, Mingalardon Township,Yangon, Myanmar

What we do

MAMEE-Double Decker (M) Sdn Bhd was founded in 1971, and has since established itself as a household name for food and beverage serving over 50 products, including favourites such as MAMEE Monster snack, Mister Potato Chips, and MAMEE Chef. These products are exported to over 100 countries around the globe, and to keep up with the high demand, production has also reached across international borders as well.

MAMEE-Double Decker has set up manufacturing facilities in Myanmar since 1997.

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All Myanmar Mamee-Double Decker Ltd. Jobs
Ensure operating condition is strictly comply with specification. Take immediate action for any process deviation. •Monitor hourly wastage, operating condition, downtime and efficiency. •Monitor quality of products at each process and ensure products confirm to customer's requirements. •Control wastage, machine downtime and monitor cost of production to achieve an effective and efficient production system. Ensure planned yield is achieved. •Analyse cause of weight variance, wastage product deficiency, machine downtime and all other problems that cause the inefficient production performance. •Ensure production start time and end time is according to schedule. •Ensure production target and efficiency is met wrapper wastage, WIP and machine downtime is below the control limit and no unnecessary wastage of resources occur. Proper recording and tracking of goods delivered to store. •Initiate and implement system of improvement to production and process control. •Ensure cleanliness, tidiness hygiene of production areas, products and safe operation. •Organise and report Sunday activities. Compile these activities on a weekly basis and liaise with Maintenance Dept to seek technical support when required. To inspect and follow up on the job done the following day. •Budgeting of overall production cost, expenditure, improvement projects etc. •Compile and update production reports, control chart or any other report as instructed by FM or EEnsure operating condition is strictly comply with specification. Take immediate action for any process deviation. •Monitor hourly wastage, operating condition, downtime and efficiency. •Monitor quality of products at each process and ensure products confirm to customer's requirements. •Control wastage, machine downtime and monitor cost of production to achieve an effective and efficient production system. Ensure planned yield is achieved. •Analyse cause of weight variance, wastage product deficiency, machine downtime and all other problems that cause the inefficient production performance. •Ensure production start time and end time is according to schedule. •Ensure production target and efficiency is met wrapper wastage, WIP and machine downtime is below the control limit and no unnecessary wastage of resources occur. Proper recording and tracking of goods delivered to store. •Initiate and implement system of improvement to production and process control. •Ensure cleanliness, tidiness hygiene of production areas, products and safe operation. •Organise and report Sunday activities. Compile these activities on a weekly basis and liaise with Maintenance Dept to seek technical support when required. To inspect and follow up on the job done the following day. •Budgeting of overall production cost, expenditure, improvement projects etc. •Compile and update production reports, control chart or any other report as instructed by FM or GM. •Establish production standards, methodologies and OPLs, implement them and act on any process deviation. •Plan and manage all resources in accordance to budgeted cost. •Ensure compliance to all local regulatory requirements encompassing safety and health, food safety, environment, human resources etc.stablish production standards, methodologies and OPLs, implement them and act on any process deviation. •Plan and manage all resources in accordance to budgeted cost. •Ensure compliance to all local regulatory requirements encompassing safety and health, food safety, environment, human resources etc.
Myanmar Mamee-Double Decker Ltd. Awards