တိုင်ကြားမှု အောင်မြင်ပါသည်

Key Responsibilities
•    Manage and supervise all warehouse activities related to egg storage, handling, and distribution.
•    Monitor inventory levels and ensure accurate stock control through regular inventory checks and reporting.
•    Maintain proper storage conditions, including temperature and humidity controls, to preserve product quality and freshness.
•    Ensure compliance with food safety, sanitation, and quality assurance standards.
•    Lead, train, and motivate warehouse personnel to achieve operational efficiency and productivity goals.
•    Coordinate receiving, storage, and dispatch operations to ensure timely order fulfillment.
•    Investigate and resolve inventory discrepancies, operational issues, and customer concerns.
•    Prepare warehouse reports, inventory records, and performance metrics for management review.
•    Implement and maintain warehouse procedures and best practices to improve efficiency and reduce losses.
•    Ensure workplace safety and proper use of warehouse equipment.
Qualifications & Skills

•    Bachelor's degree in Logistics, Supply Chain Management, Business Administration, or a related field preferred.
•    Proven experience in warehouse management, preferably within food, agriculture, livestock, or FMCG industries.
•    Strong leadership and team management skills.
•    Excellent inventory control and stock management knowledge.
•    Understanding of food safety regulations and sanitation standards.
•    Experience managing refrigerated or temperature-controlled storage facilities.
•    Strong organizational, analytical, and problem-solving abilities.
•    High attention to detail and accuracy.
•    Excellent communication, reporting, and interpersonal skills.
•    Proficiency in Warehouse Management Systems (WMS) and Microsoft Office applications.