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Executive Chef

(Chef)

Seafood City Hot Pot
Mayangone | Yangon
Verified This job has been verified by the company as a real job vacancy.
1 day ago
Recruiter active 1 day ago The recruiter at this company was last active reviewing applications.
Yangon
Verified
Recruiter active 1 day ago The recruiter at this company was last active reviewing applications.
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Executive Chef

Seafood City Hot Pot
Yangon
APPLY HERE

Executive Chef

(Chef)

Seafood City Hot Pot
Recruiter active 1 day ago The recruiter at this company was last active reviewing applications.
Myanmar - Yangon
Verified This job has been verified by the company as a real job vacancy.
Mayangone | Yangon
1 day ago
Verified This job has been verified by the company as a real job vacancy.
Recruiter active 1 day ago The recruiter at this company was last active reviewing applications.
APPLY HERE

Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Job Industry

Food and Beverage/Catering

Min Education Level

Professional Certificate

Job Type

Full Time

Job Description

A Big Opportunity for ...

  • Proven work experience as a Kitchen Manager, or Head Chef
  • Hands-on experience with planning for food 
  • Knowledge of a wide range of recipes
  • Ability to manage a team in a fast-paced work environment
  • Conflict management abilities
  • Excellent organizational skills
  • Familiarity with kitchen sanitation and safety regulations
  • Check food plating and temperature
  • Order food supplies and kitchen equipment, as needed
  • Train kitchen staff on prep work and food plating techniques
  • Store food products in compliance with safety practices (e.g. in refrigerators)
  • Keep weekly and monthly cost reports
  • Maintain sanitation and safety standards in the kitchen area
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Executive Chef in planning and directing food preparation when necessary

Open To

Male

Job Requirements

  • Proven work experience above 6 years as a Management Level 
  • Team Work 
  • Flexible Schedule
  • Strong Communication
  • Ability to remain calm and undertake various tasks
  • Excellent time management abilities
  • Familiarity with sanitation regulations

What We Can Offer

Benefits

- Bonus
- Meal or Travel allowance
- Rewards for over performance

Highlights

- Fun Working environment
- International Standards
- Join success Team

Career Opportunities

- Training provided
- Learn new Skills on the job
- Promotion opportunities
- Management potential
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Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Job Industry

Food and Beverage/Catering

Min Education Level

Professional Certificate

Job Type

Full Time

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