MMR
Myanmar
Production Leader
Experience level
Job Function
Job Industry
Min Education Level
Job Type
Job Description
An Exciting Opportunity for ...
- Periodically review all food safety procedures and instructions, to ensure they remain current
- Controlling the production process
- Controlling the production & maintenance checklist.
- Collect, analyze, and publish measurement data, to determine the root cause of process and product food safety problems and recommend action to resolve those problems
Open To
Job Requirements
- Any Graduated (More prefer B.Sc(IC), B.Sc(Chemistry)
- Age between 28 to 45 years old
- Minimum 3 years experience in Food & Beverages industry.
- Experience in implementation of food safety management systems HACCP, ISO 22000 and GMP.
- Able to use Microsoft Office Package(Word, Excel, PowerPoint)
What We Can Offer
Benefits
Highlights
Career Opportunities
Apply for this job
Can you work in Shwe Pyi Thar Township?
Do you have experience in GMP, HACCP, ISO implement?
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