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Canteen Operations Executive (Based In Myingyan)

(F&B Staff)

Sembcorp Myingyan Power Company Limited
Myingyan | Mandalay
  1 Post
Verified This Job has been Verified as
Real by the Company.
This Job has been Verified as
Real by the Company.
3 day(s) ago
Recruiter active12 hours ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
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Canteen Operations Executive (Based In Myingyan)

Sembcorp Myingyan Power Company Limited

Canteen Operations Executive (Based In Myingyan)

(F&B Staff)

Sembcorp Myingyan Power Company Limited
Recruiter active12 hours ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Myanmar - Mandalay
Verified This Job has been Verified as
Real by the Company.

Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Job Industry

Energy/Water/Oil & Gas/Waste

Min Education Level

Bachelor Degree

Job Type

Full Time

Job Description

A Big Opportunity for ...

  • Manage the daily operation of the company canteen and ensure timely meal service for employees and guests.
  • Supervise canteen staff and coordinate work schedules to ensure smooth operations.
  • Monitor food quality, hygiene, sanitation, and service standards.
  • Ensure compliance with food safety and company HSSE requirements.
  • Manage inventory of food, beverages, and kitchen supplies, and coordinate procurement when required.
  • Monitor food consumption, control wastage, and support budget management.
  • Address employee feedback and complaints and implement service improvements.
  • Maintain records and prepare reports related to canteen operations, inventory, and hygiene inspections.
  • Support company events, meetings, and special functions requiring catering services.

Open To

Male/Female

Job Requirements

  • Diploma or Bachelor's Degree in Hospitality, Food & Beverage Management, Business Administration, or a related field.
  • Minimum 3 years of relevant experience in canteen, catering, or food service operations.
  • Knowledge of food safety, hygiene, inventory management, and staff supervision.
  • Leadership and supervisory skills.
  • Planning and organizational skills.
  • Food safety and hygiene awareness.
  • Good communication and interpersonal skills.
  • Cost-conscious and service-oriented mindset.

What we can offer

Benefits

Meal and transport provided

Highlights

  • An awesome company
  • Join a winning team
  • You can make a difference

Career Opportunities

  • Opportunities for promotion
  • Possibility for job training
  • Learn new skills and techniques

Apply for this Job

OR

Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Job Industry

Energy/Water/Oil & Gas/Waste

Min Education Level

Bachelor Degree

Job Type

Full Time

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