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Production Manager For Shwepyithar(Wartayar Zone)

Nut House Myanmar
Shwepyithar | Yangon
Verified This job has been verified by the company as a real job vacancy.
01 Apr 2024
Recruiter active 17 hours ago The recruiter at this company was last active reviewing applications.
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Production Manager For Shwepyithar(Wartayar Zone)
Nut House Myanmar, Shwepyithar | Yangon

Production Manager For Shwepyithar(Wartayar Zone)

Nut House Myanmar

Production Manager For Shwepyithar(Wartayar Zone)

Nut House Myanmar
Recruiter active 17 hours ago The recruiter at this company was last active reviewing applications.
Myanmar - Yangon
Verified This job has been verified by the company as a real job vacancy.

Experience level

Manager

Job Function

Manufacturing, Factory

Job Industry

FMCG

Min Education Level

Master Degree

Job Type

Full Time

Job Description

A Great Opportunity for ...

  • Communicate Production Planning and Control
  • Identify hazards in the workplace.
  • Implement short term objectives
  • Ensure cost efficiency in production
  • Control of expenses.
  • Analyse trends, production processes for improvement.
  • Set quality assurance objectives.
  • Apply control process statistical menthods.
  • Set production KPI.
  • Oversee production requirements.
  • Manage resources in production.
  • Supervise employees in production line.
  • Manage corrective actions.
  • Managing the daily operations of Production process in order to establishment, including hiring and training staff members
  • Ordering food supplies, equipment repairs, and other materials needed to keep the facility running smoothly
  • Monitoring inventory levels of food and supplies to ensure adequate supply levels
  • Ensuring that food safety standards are being met by employees during production processes
  • Ensuring that food is properly stored to prevent spoilage
  • Training new employees on proper food handling techniques and sanitation procedures
  • Conducting regular employee evaluations to ensure that they are performing their jobs effectively
  • Managing the daily operations of a restaurant or other food service establishment, including hiring and training staff members
  • Ordering food supplies, equipment repairs, and other materials needed to keep the facility running smoothly
  • Monitoring inventory levels of food and supplies to ensure adequate supply levels

Open To

Male/Female

Job Requirements

  • Any Graduated/ Higher Diploma 
  • Age of Between 33 to 40
  • Manager Working Experience 5 years Above
  • Can be work at shwe pyi thar (Warta Yar Industrial Zone)

What We Can Offer

Benefits

Meal Allowance
Ferry Provide
Phone bill allowance

Highlights

Join and experienced team

Career Opportunities

Learn new skills on the job