MMR
Myanmar
Head Chef
Experience level
Job Function
Job Industry
Min Education Level
Job Type
Job Description
An Exciting Opportunity for ...
- Should be able to set an example to others for personal hygiene and cleanliness on and off duty.- Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business.- Personally responsible for hygiene, safety and correct use of equipment and utensils- Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business.- Maintain order and discipline in the kitchen during working hours- Work well under pressure of meeting production schedules and timelines of food displays.
Open To
Job Requirements
- At least 3 years of experience in cooking. Preferred the past experience from working at a restaurant.- Certificate of completion for hotel chef- Excellent communication skills.- Ability to meet deadlines.- Available to work on call, shifts, after hours, over weekends, and on public holidays.- 2+ years culinary education.- 5+ years experience in similar position.- Advanced knowledge of food profession principles and practices.
What We Can Offer
Benefits
Highlights
Career Opportunities
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