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Restaurant Supervisor

(F&B Manager)

Marlarmyaing Agrochemical Company
Mayangone | Yangon
  1 Post
Verified This Job has been Verified as
Real by the Company. This Job has been Verified as
Real by the Company. 4 day(s) ago
Recruiter active20 hours ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Yangon
Verified
Recruiter active20 hours ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Apply Here
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Restaurant Supervisor

(F&B Manager)

Marlarmyaing Agrochemical Company
Recruiter active20 hours ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Myanmar - Yangon
Verified This Job has been Verified as
Real by the Company.
Mayangone | Yangon
  1 Post
4 day(s) ago
Verified This Job has been Verified as
Real by the Company.
Recruiter active20 hours ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Apply Here

Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Job Industry

Food and Beverage/Catering

Min Education Level

Bachelor Degree

Job Type

Full Time

Job Description

An Excellent Opportunity for ...

  • Supervise daily restaurant operations and service activities.
  • Lead, schedule, and assign duties to service staff.
  • Ensure excellent customer service and handle customer complaints professionally.
  • Monitor food quality, presentation, and service standards.
  • Ensure compliance with hygiene, health, and safety regulations.
  • Train, guide, and evaluate restaurant staff.
  • Support the Restaurant Manager in achieving sales and service targets.

Open To

New Graduates
Male/Female

Job Requirements

  • •    Diploma or bachelor’s degree in hospitality management, Hotel Management, or a related field is preferred.
  • •    2–5 years of experience in restaurant or food & beverage operations.
  • •    Strong leadership and team management skills.
  • •    Excellent customer service and communication skills.
  • •    Knowledge of restaurant operations and service standards.
  • •    Understanding of food safety and hygiene practices.
  • •    Responsible, reliable, and detail oriented.
     

What we can offer

Benefits

- One day off per week
- Meal Allowance

Highlights

  • An awesome company
  • Join a winning team
  • You can make a difference

Career Opportunities

  • Opportunities for promotion
  • Possibility for job training
  • Learn new skills and techniques
Apply Here

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Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Job Industry

Food and Beverage/Catering

Min Education Level

Bachelor Degree

Job Type

Full Time

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