OK to Continue
Yes No Thanks
OK to Continue
Job Seeker Reactivate Your Account
Thank you, this account has been Deactivated.
Do you want to Reactivate your account?
No
Yes
X
Submit   Cancel

Executive Chef

(Chef)

Lotteria Myanmar
Kamaryut | Yangon
  3 Posts
Verified This Job has been Verified as
Real by the Company. This Job has been Verified as
Real by the Company. 10 Apr 2025
Recruiter active1 day ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Yangon
Verified
Recruiter active1 day ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Company Profile Jobs From this Company 5
Sorry, Unable to Apply
x
55%
Please Upload CV Attachment, or update your JobNet Profile to at least 55% of completion.
Upload CV
Update Profile

Executive Chef

Lotteria Myanmar
Yangon

Executive Chef

(Chef)

Lotteria Myanmar
Recruiter active1 day ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Myanmar - Yangon
Verified This Job has been Verified as
Real by the Company.
Kamaryut | Yangon
  3 Posts
10 Apr 2025
Verified This Job has been Verified as
Real by the Company.
Recruiter active1 day ago This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.

Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Job Industry

Food and Beverage/Catering

Min Education Level

Diploma

Job Type

Full Time

Job Description

A Great Opportunity for ...

  • Design and develop new menu items that align with brand standards and customer preferences
  • Ensure recipes are standardized, cost-effective, and scalable for high-volume production
  • Regularly update and refresh the menu to keep it relevant
  • Oversee daily kitchen operations, ensuring smooth and efficient service
  • Monitor food preparation, cooking, and presentation to maintain consistency and quality
  • Ensure compliance with local health and safety regulations, including food handling, storage, and sanitation
  • Conduct regular inspections and audits to maintain high standards of cleanliness and hygiene
  • Implement and enforce food safety protocols and procedures
  • Recruit, train, and supervise kitchen staff, including cooks, prep staff, and other team members
  • Foster a positive and collaborative work environment, promoting teamwork and professional growth
  • Ensure that all food items meet or exceed customer expectations in taste, presentation, and portion size

Open To

Male/Female

Job Requirements

  • Must have obtained a Certificate, Diploma, or Degree from a Culinary school
  • Must have at least 5 years of restaurant experience
  • Must have at least 3 years of experience related to fast food, hamburger, fried chicken
  • Must have Food and Hygiene knowledge
  • Food poisoning must be understood
  • Those who have experience drawing menus for restaurants and bars can apply preferentially

What we can offer

Benefits

- Bonus

Highlights

- Experience drawing menus for restaurants and bars can apply preferentially

Career Opportunities

- Promotion Opportunities
Already Expired
OR
More jobs from this employer
Report this Ad

Experience level

Experienced Non-Manager

Job Function

Food and Beverage

Job Industry

Food and Beverage/Catering

Min Education Level

Diploma

Job Type

Full Time

More Similar Jobs

See More Jobs

Share with a Friend