Head of Chef in Yangon

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Head of Chef

Head of Chef

Head of Chef

Myanmar - Yangon

Yankin | Yangon

23 May 2023

Experience level

Manager

Job Function

Food and Beverage

Job Industry

Food and Beverage/Catering

Min Education Level

Professional Certificate

Job Type

Full Time

Job Description

Plan and direct food preparation and culinary activities in the kitchen.
Modify menus or create new ones that meet quality standards.
Estimate food requirements and food/labour costs to budget as set by Management.
Recruit, supervises kitchen staff, schedule staff accordingly to operational needs.
Ensure kitchen staff adheres to recipes and portions serving correctly.
Motivate and coach staff to perform better in their respective roles.
Arrange for equipment purchases and repairs.
Perform administrative duties.
Support any other relevant business duties and responsibilities as and when assigned by the management.

Open To

Male/Female

Job Requirements

Min Diploma or equivalent with 10 years of relevant experience in culinary
Possessed food hygiene and safety certification
Able to work on rotating shifts, weekends & public holidays
Possess a well-groomed, professional appearance
Works effectively with the rest of the team
Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources
Communicates clearly and professionally whilst actively listening to others and giving consideration to their needs and opinions

What We Can Offer

Benefits

Meal Allowances

Highlights

Make Difference

Career Opportunities

Management potential

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