MMR
Myanmar
Sous Chef (Dim Sum/ Japanese)
Experience level
Job Function
Job Industry
Min Education Level
Job Type
Job Description
A Big Opportunity for ...
RTH Group is seeking a professional Sous Chef to be the second in command in our kitchen, following our Head Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction, reporting to the Head Chef. The incumbent can look forward to a wide and varied set of responsibilities, including:
Includes the following:
Open To
Job Requirements
Requirements
What We Can Offer
Benefits
Highlights
Career Opportunities
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